This roasted grape crostini appetizer features slices of grilled bread topped with creamy lemon-rosemary whipped goat cheese, sweet roasted grapes, and a drizzle of hot honey. Save This Recipe! Enter your email address and we’ll send it straight to your inbox.SEND Subscribe to receive bonus inspiration from us. I’d like to […]
Vegetarian
Here you’ll find simple vegetarian recipes, including vegetarian main meals, side dishes, and other easy, healthy vegetarian recipes.
Chinese Chicken Salad with Sesame Dressing
This easy Chinese Chicken Salad recipe is a healthier spin on versions I always see at those popular food chains everyone loves. I always enjoy a hearty salad that’s healthy without being overly virtuous. Because life’s all about compromise and moderation, isn’t it? Case in point: This recipe for Chinese chicken […]
Mediterranean Tomato Salad
This simple tomato salad recipe is studded with fresh Mediterranean flavors for a side salad or as a topping for chicken, fish, or pork. Through every stage of my calling as a home cook, my love of tomatoes is one thing that’s never wavered. The other could very possibly be […]
Roasted Tomato and Zucchini Frittata Recipe
This easy frittata recipe features sweet roasted cherry tomatoes, zucchini, and Parmesan cheese, and is versatile, healthy, and so delicious. A light, fluffy frittata is a breakfast and brunch staple (and generally just a fantastic clean-out-the-fridge type of meal). They’re unbelievably simple to make, and a versatile vehicle for endless […]
Sesame Dressing
This sesame dressing recipe is so simple to make and a delicious way to elevate salads, noodles, grain bowls, wraps, and more. There’s nothing like a homemade salad dressing. They’re easy to make and not to mention more affordable, delicious, and better for you than store-bought varieties. I have so […]
Bloody Mary Gazpacho
This bloody mary gazpacho is bold, zesty, and packed with peak summer veggies for a light, refreshing no-cook appetizer, lunch, or dinner good enough to drink. When the temps are soaring and farmer’s markets are popping with peak-season produce, that can only mean one thing: It’s time to make gazpacho. […]