Slurpable hot and sour soup is made with two types of mushrooms, firm tofu, and beaten egg. It’s tangy, spicy, comforting, and best of all insanely easy to prepare. With such a nuanced spicy and tangy flavor, you’d think hot and sour soup required a slew of specialty ingredients and […]
Vegetarian
Here you’ll find simple vegetarian recipes, including vegetarian main meals, side dishes, and other easy, healthy vegetarian recipes.
Sautéed Spinach with Garlic
This easy sautéed spinach recipe with sweet slivers of garlic takes just 10 minutes to cook for a healthy side dish that goes with any meal. Getting more greens in our diets should be the focus of every eater, and the darker and leafier, the better. While pretty much everyone […]
The Best Shakshuka Recipe
This shakshuka recipe features eggs cooked in a savory, spiced tomato and red bell pepper sauce with feta for a flavorful and easy one-pan dish that’s perfect for breakfast, brunch, or even dinner. I love dishes that are versatile enough to be eaten any time of day. Recipes like my chilaquiles […]
Easy Hummus Recipe (So Creamy & Smooth!)
This easy hummus recipe is fluffy, creamy, and smooth and tastes so much better than store-bought. It takes just 10 minutes to make, and there’s no need to peel your chickpeas. Store-bought hummus never tastes as good as the hummus you get at Middle Eastern restaurants and that’s why I […]
Udon Noodles Soup
This one-pot udon noodles soup recipe comes together easily, fast, in just 15 minutes on the stove, for the best, authentic vegetarian udon soup recipe. Like so many Japanese food fans, I will happily slurp a good bowl of hearty, brothy ramen noodles any time of the day. But if […]
Salad with Curried Butternut Squash and Roasted Grapes
This vibrant salad, with curry-roasted butternut squash, roasted grapes, candied pecans, and gorgonzola cheese tossed in a zesty shallot orange vinaigrette is full of sweet, tart, fruity flavors and is addictively good. Summer salads may get the most attention due to a bounty of produce (looking at you, tomatoes). But […]