A rich and flavorful homemade beef broth stock is one of the essential recipes every home cook should have in their array of kitchen cooking basics. Back in the day there were recipes home cooks didn’t even have to think twice about how to make because they made the same […]
Tag: parsley
Creamy Tuscan Pasta Salad
Whether it’s a holiday celebration or a simple family gathering, an easy to make pasta salad is always my favorite for feeding a crowd. This recipe combines the Tuscan flavors of three different salamis, provolone cheese and classic Italian white beans, with black olives, tomatoes, spinach, onion and egg noodles […]
German Potato Salad
This authentic German potato salad recipe is made with red potatoes dressed in a warm vinegar dressing with bacon, onion, and grainy stoneground mustard. Potato salads are my jam, and I enjoy them all. From my grandma’s classic potato salad to a loaded baked potato salad to Greek potato salad, I can’t play favorites. This German […]
Mediterranean Tomato Salad
This simple tomato salad recipe is studded with fresh Mediterranean flavors for a side salad or as a topping for chicken, fish, or pork. Through every stage of my calling as a home cook, my love of tomatoes is one thing that’s never wavered. The other could very possibly be […]
How to Make the Best Creamy Coleslaw
My favorite creamy, easy coleslaw recipe stays crunchy, not soupy, in this slightly sweetened, vinegar-spiked, homemade coleslaw dressing. Potato salad. Baked beans. My favorite the best baked mac and cheese. Those recipes have always made up my barbecue buffet table daydreams. But coleslaw? It was always on the bottom rung of my […]