This sausage breakfast casserole with hashbrowns is studded with bell peppers, onions, bread, and cheese, for an easy, delicious, and filling breakfast you can make ahead of time—perfect for company! I’m forever a fan of meal-prepping dishes like a casserole or frittata that I can enjoy all week long. Recipes […]
This easy-baked brie is irresistibly melty and topped with jammy sun-dried tomatoes, a hint of garlic, toasted pine nuts, and fresh basil for a simple but impressive but effortless entertaining appetizer everyone will love. It’s proven that everyone at the party loves a cheese board. It’s the centerpiece of nibbles and […]
This easy baked brie with jam is irresistibly melty and topped with candied pecans, fig jam, dried cranberries, and fresh thyme for a simple but impressive but effortless entertaining appetizer. It’s a proven fact that everyone at the party loves a cheese board. It’s the centerpiece of nibbles and bites and […]
This classic dinner roll recipe is made with buttermilk and yeast for the best dinner rolls that are soft, buttery, and melt in your mouth. I’m not going to lie. I’ve been intimidated to make rolls from scratch. I had so many questions to answer I didn’t dare take the first […]
This 5-minute cranberry sauce recipe calls for both fresh and dried cranberries to make it a tart, sweet, and jammy side dish, with a dash of orange flavor for brightness. There are few, if any, Thanksgiving recipes that are tolerated straight from the can. Jellied cranberry sauce, in all its […]
The best roast turkey breast recipe is cooked in the oven with wine, lemon, and butter for a moist and juicy turkey breast every time. Cooking a full-blown turkey for a crowd is usually reserved for just one time a year—happy Thanksgiving! But if you’re having a smaller gathering or cooking for […]
