Easy spring recipes from vibrant veggies and seasonal salads and healthy spring meals to pastas and chicken recipes, I’ve got a variety of dishes you’ll love.
This elote recipe (Mexican corn) features fresh sweet corn on the cob, grilled and slathered in mayonnaise, sour cream, and lime juice mixture topped with spices, and cotija cheese for the best Mexican street corn. I’ll sing the praises of sweet summer corn until the cows come home. While I […]
Grilled corn on the cob is a summer staple and after years of experimenting, I’ve found cooking corn right in their husks on a hot grill is the easiest and quickest way to cook the best corn on the cob. We grill just about anything and everything we can get […]
The fresh bite of this arugula salad with a bright lemon dressing, tart apple, savory red onion, and shaved Parmesan is a simple salad recipe that goes with any dinner’s main course meal. Choosing a main course dinner idea can be a pretty simple task. But when it comes to rounding out […]
This healthy shrimp tacos recipe with tomatillo salsa, avocado crema, and broccoli slaw couldn’t be easier and totally fit the bill for Taco Tuesday or dinner any night of the week. If you’re like me and find yourself scrounging the fridge for inspiration on what to make for dinner, tacos […]
These delicate and buttery French crêpes are so delicious, easy to make, and customizable with whatever sweet or savory fillings your heart desires. They’re perfect for breakfast, brunch, lunch, or even dinner! I love my pancakes, but when it comes to hosting brunch, crêpes (and also Dutch babies) are my favorite thing to […]
Creamy, peppered whipped ricotta is slathered on slices of toasted crostini and topped with jammy roasted cherry tomatoes to make an easy appetizer or simple breakfast or lunch. Consider these whipped ricotta crostini a toast to my trip to Venice, Italy, where we spent nearly every afternoon wedged into small […]
