Easy spring recipes from vibrant veggies and seasonal salads and healthy spring meals to pastas and chicken recipes, I’ve got a variety of dishes you’ll love.
Forget the drive-thru, this is how to make a ground beef tacos recipe that tastes just like Taco Bell tacos for an easy Taco Tuesday dinner at home any night of the week. These ground beef tacos are a nod to one of America’s favorite Mexican fast food chains (and my husband’s)—Taco […]
Classic fettuccine alfredo gets a bright and herbaceous makeover, thanks to Meyer lemons and rosemary, in this super simple, wonderfully creamy pasta dish. For as long as I can remember, I’ve been a lemon lover which became even more intense after living in sunny California with the Meyer lemon tree […]
This quick udon stir fry recipe with sausage, cabbage, and shiitake mushrooms is a fast yaki udon noodle dinner full of savory slurpable flavor. Ramen noodles have definitely been having their heyday, but when I have my choice, it’s udon noodles all the way. I prefer udon’s thick, chewy texture […]
This Parmesan chicken salad recipe with a caprese vibe is made with peppery arugula, sweet roasted tomatoes, crispy Parmesan-crusted chicken breast, mozzarella pearls, and a homemade balsamic vinaigrette. With leftovers of my Parmesan Crusted Chicken in the fridge, I rustled the shelves to see what would go with it for my usual […]
This easy balsamic vinaigrette recipe has just 6 ingredients and is the best balsamic vinaigrette recipe, perfect for salads, pasta salads, marinades, and more. There are only a handful of recipes I’ve committed to memory, most of which are salad dressings. It’s so helpful to have at least one or […]
This simple baked mac and cheese recipe features a dreamy combination of creamy gouda and Havarti cheese for a silky, cheesy homemade mac and cheese sauce that tastes SO MUCH BETTER than the boxed kind, plus, it boasts a buttery, crunchy panko breadcrumb topping that makes it next-level. There are […]
