Classic fettuccine alfredo gets a bright and herbaceous makeover, thanks to Meyer lemons and rosemary, in this super simple, wonderfully creamy pasta dish. For as long as I can remember, I’ve been a lemon lover which became even more intense after living in sunny California with the Meyer lemon tree […]
This quick udon stir fry recipe with sausage, cabbage, and shiitake mushrooms is a fast yaki udon noodle dinner full of savory slurpable flavor. Ramen noodles have definitely been having their heyday, but when I have my choice, it’s udon noodles all the way. I prefer udon’s thick, chewy texture […]
This Parmesan chicken salad recipe with a caprese vibe is made with peppery arugula, sweet roasted tomatoes, crispy Parmesan-crusted chicken breast, mozzarella pearls, and a homemade balsamic vinaigrette. With leftovers of my Parmesan Crusted Chicken in the fridge, I rustled the shelves to see what would go with it for my usual […]
This easy balsamic vinaigrette recipe has just 6 ingredients and is the best balsamic vinaigrette recipe, perfect for salads, pasta salads, marinades, and more. There are only a handful of recipes I’ve committed to memory, most of which are salad dressings. It’s so helpful to have at least one or […]
This simple baked mac and cheese recipe features a dreamy combination of creamy gouda and Havarti cheese for a silky, cheesy homemade mac and cheese sauce that tastes SO MUCH BETTER than the boxed kind, plus, it boasts a buttery, crunchy panko breadcrumb topping that makes it next-level. There are […]
There’s no need to wait for pizza dough to rise when you make this homemade French Bread Pizza with your favorite toppings in less than 30 minutes. Far from the realm of bread connoisseurs lies my husband’s beloved dipping-in-everything-bread. It’s the soft and squishy French bread that’s advertised over the […]
