This grilled skirt steak is tenderized in a garlic marinade, grilled, then topped with a garlic and herb chimichurri sauce with fresh cut tomatoes and red onions. Grilled Skirt Steak with Chimichurri Recipe This grilled skirt steak with a garlicky, herby chimichurri sauce is a simple recipe totally ready for […]
This tuna melt recipe is easy and is made with my favorite classic tuna salad, sandwiched between buttery, toasty white bread and plenty of melty cheese. Throw in some chips and a pickle and you’ve got a perfect lunch! There are three things that if they’re on the menu when […]
Salmon recipes can be cooked many ways, but in my book, there’s nothing as easy as oven-baked salmon in white wine and lemon for a healthy dinner, or to make and use for meal prep all week long. Easy Baked Salmon Recipe Whether it’s baked salmon, poached, grilled salmon, pan-seared, whole salmon, or cut into […]
Leftover or canned salmon made into these crispy salmon cakes creates a whole new meal with tons of flavor made extra delicious thanks to a super simple, creamy roasted red pepper sauce. Crispy Salmon Cakes I have very vivid food memories of my childhood and I’ve shared so many of […]
This blackened salmon recipe with homemade blackened seasoning is seared in a cast-iron skillet to make the best flaky fish with a crisp Cajun-spiced crust. Salmon might be the most popular fish home cooks feel confident cooking and families enjoy eating. Low-fat and rich in omega-3 fatty acids, salmon is […]
Cheese boards aren’t just for adults anymore. Here are my top 10 tips for creating the ultimate kid-friendly cheese board that kids will love and the host will serve proudly at the main table. This post is in partnership with Cache Valley® Creamery Everyone loves a party. And at every party there’s […]
