This pimento cheese recipe is made with two different types of sharp cheddar and a special ingredient—pickle brine—for an extra punch of flavor, making this the perfect snack, appetizer, or sandwich spread. Pimento cheese is a Southern staple, right up there with deviled eggs, potato salad, and cornbread. The zesty cheese dip (with […]
This easy, healthy, delicious kale salad with cranberries, sliced apples, sharp white cheddar cheese, and crunchy sunflower seeds are massaged tender with a maple syrup-sweetened apple cider dressing for a savory and sweet salad everyone at the table will love. A Delicious Kale Salad that Doesn’t Taste Raw Kale has […]
Invented to be the perfect vehicle for any sort of leftover lounging in the fridge or flavor combination you can’t get out of your head, the essence of this frittata’s baked egg goodness is delivered in each and every bacon, broccoli, and potato-filled bite. This post is brought to you by […]
This tuna melt recipe is easy and is made with my favorite classic tuna salad, sandwiched between buttery, toasty white bread and plenty of melty cheese. Throw in some chips and a pickle and you’ve got a perfect lunch! There are three things that if they’re on the menu when […]
Salmon recipes can be cooked many ways, but in my book, there’s nothing as easy as oven-baked salmon in white wine and lemon for a healthy dinner, or to make and use for meal prep all week long. Easy Baked Salmon Recipe Whether it’s baked salmon, poached, grilled salmon, pan-seared, whole salmon, or cut into […]
Leftover or canned salmon made into these crispy salmon cakes creates a whole new meal with tons of flavor made extra delicious thanks to a super simple, creamy roasted red pepper sauce. Crispy Salmon Cakes I have very vivid food memories of my childhood and I’ve shared so many of […]
