Inspired by the famous La Scala chopped salad, this Italian salad recipe is packed with awesome ingredients and loaded with amazing crunchy textures and flavors thanks to marinated chickpeas, salami, artichoke hearts, sun-dried tomatoes, Asiago cheese, and a zesty red wine dressing. Salad might run through my veins like sugar […]
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that’s simple but elegant and impossibly delicious. Something about a colorful salad—like my herby Roasted Beet and Ricotta Salad or bright Citrus Fennel and Avocado Salad—adds a whole extra level of fresh elegance […]
The fresh, Mediterranean-inspired arugula salad features a simple lemon dressing, toasted pine nuts, tangy sun-dried tomatoes, and salty Parmesan for a simple side salad recipe for any meal. Choosing a main course dinner idea is a pretty simple task. But when it comes to rounding out the meal with some extra plant […]
This traditional stuffing recipe is made from scratch and is made with bread cubes, butter, onion, celery, and savory aromatics. It’s perfect for a Thanksgiving feast or as a stuffing recipe for chicken or pork and really is the best, easy stuffing recipe. If I were to stand at a […]
This is how to make THE BEST easy mashed potatoes recipe with tips like how long to boil the potatoes for creamy mashed potatoes that are fluffy, buttery, and rich. One of my favorite food memories is standing next to my grandma while she whipped mashed potatoes in the kitchen […]
This easy taco salad with taco-seasoned ground beef, beans, cheddar cheese, and all the taco fixings makes a favorite easy dinner any night of the week. If there’s one Mexican meal I might love even more than my mother-in-law’s recipe for ground beef tacos that taste just like Taco Bell tacos, […]
