Crisp and tender, these panko-coated baked buffalo chicken breasts take just 10 minutes to cook in the oven for a quick and easy but totally flavorful dinner. Germans have their schnitzel, Japanese have their katsu, Russians call it chicken kiev, and in Italy, you’ll find it crispy coated with Parmesan or served Milanese […]
This easy to make flatbread pizza features ribbons of sweet potato and a tangle of caramelized onions overtop a bed of ricotta cheese, and gets finished with fresh herbs and feta. Enjoy as an appetizer or a main meal. Some people (meat loving carnivores) get hung up on the illusion […]
This salmon stir fry starts with chunks of marinated salmon that become sweetly caramelized in the oven or air fryer before being added to a stir fry of kale, zucchini, and mushrooms for a quick and healthy lunch or dinner idea. Eating more omega-3-packed salmon during the week is always […]
Salmon recipes can be cooked many ways, but in my book, there’s nothing as easy as oven-baked salmon in white wine and lemon for a healthy dinner, or to make and use for meal prep all week long. Easy Baked Salmon Recipe Whether it’s baked salmon, poached, grilled salmon, pan-seared, whole salmon, or cut into […]
Inspired by the famous La Scala chopped salad, this Italian salad recipe is packed with awesome ingredients and loaded with amazing crunchy textures and flavors thanks to marinated chickpeas, salami, artichoke hearts, sun-dried tomatoes, Asiago cheese, and a zesty red wine dressing. Salad might run through my veins like sugar […]
A batch of quick-pickled red onions can be made with just about any variety of vinegar sitting in your pantry and is ready to eat in just a few minutes. Pickled red onions hold a hidden superpower in the condiment world where they morph in flavor from being sweet like […]
