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La Scala Chopped Salad with Marinated Chickpeas

Inspired by the famous La Scala chopped salad, this Italian salad recipe is packed with awesome ingredients and loaded with amazing crunchy textures and flavors thanks to marinated chickpeas, salami, artichoke hearts, sun-dried tomatoes, Asiago cheese, and a zesty red wine dressing. Salad might run through my veins like sugar […]

How to Make Pickled Red Onions

How to Make Pickled Red Onions

A batch of quick-pickled red onions can be made with just about any variety of vinegar sitting in your pantry and is ready to eat in just a few minutes. Pickled red onions hold a hidden superpower in the condiment world where they morph in flavor from being sweet like […]

Red Curry Hot Pot at Home

Red Curry Hot Pot at Home

Easy to prepare and customize, this hot pot at home is great for entertaining. Everyone can select their proteins, noodles, and veg, for a fun and delicious, social, hands-on experience. This post is brought to you by McCormick If there’s one simple cooking method that crosses over nearly every Asian cuisine, […]

10-Minute Maple-Glazed Baked Salmon Recipe

10-Minute Maple-Glazed Baked Salmon Recipe

In this maple-glazed baked salmon, a spicy-sweet rub tops salmon fillets that are broiled and then drizzled with maple syrup to create a caramelized crust for a healthy, easy dinner ready in under 10 minutes. Featuring a lifestyle that’s a little bit healthy with a whole lot of clean eating, we’ve […]

The BEST Swedish Meatballs (Just Like Ikea!)

Swedish Meatballs

These warm-spiced Swedish meatballs in a lush and easy cream gravy sauce are just like those served at Ikea, but made even tastier when fixed at home. This post is brought to you by DeLallo Foods I’m a firm believer that you can’t have too many meatball recipes. They’re a […]

Gnocchi With Pomodoro Sauce

Gnocchi With Pomodoro Sauce

This simple tomato sauce gets tons of flavor from herbs steeped in olive oil that lusciously coats potato pillows of gnocchi, topped with fresh balls of mozzarella. It’s a lunch I remember with fondness and regret. Fondness because it lit my fire for choosing gnocchi as my favorite thing to order […]